Current & Upcoming
Sourdough from Start to Finish (In-Person) April 21 and 22, 2023
Apr 21, 2023 6:30PM—8:30PM
Marine Mills Folk School - Christ Lutheran Church 150 5th Street Marine on St Croix, MN 55047
Learn the secrets of sourdough bread. This is an eight-hour class, starting Friday evening and picking up again on Saturday. Students are encouraged to come on Friday to get a sneak preview and help us start the fermentation. On Saturday, master breadmakers Bryce Johnson and Ross Safford will take you through the steps of making bread…
View MoreHoliday Breads with Rye (In-Person) December 3, 2022
Dec 03, 2022 9:00AM—1:00PM
Christ Lutheran Church 150 5th Street Marine on St Croix, MN 55047
Rye flour combined with spices makes flavorful holiday breads. Imagine those fresh-baked smells coming from your kitchen during the holidays! You’ll make Bryce’s Swedish Limpa, as well as a honey-sweetened rye spice bread. Join Master Bakers Bryce Johnson and Ross Safford for this hands-on class. You’ll get your hands messy, laugh, and learn a lot.…
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