Tanna Worrell
Tanna Worrell has lived in Polk County for almost 40 years, more than half those years on 40 acres near Centuria, Wisconsin. As a Foraging Guide, she has helped people identify, harvest, prepare and store wild foods in this area since 2013. She is a lifelong lover of nature, wild foods and folk medicine.
May 2020
Healthy Self-Reliance: Forage and Cook Your Food
An interest in healthy eating and cooking for her young family led Tanna Worrell to search out information about foraging and natural foods. Her thorough knowledge and passion to teach others about foraging is reflected in the glowing reports from her previous class participants. We’re pleased to welcome her back this summer. Join Tanna during each month of the growing season as she shares her knowledge about wild edible and medicinal plants. The primary focus of each session will be…
Find out more »June 2020
Healthy Self-Reliance: Forage and Cook Your Food
An interest in healthy eating and cooking for her young family led Tanna Worrell to search out information about foraging and natural foods. Her thorough knowledge and passion to teach others about foraging is reflected in the glowing reports from her previous class participants. We’re pleased to welcome her back this summer. Join Tanna during each month of the growing season as she shares her knowledge about wild edible and medicinal plants. The primary focus of each session will be…
Find out more »July 2020
Healthy Self-Reliance: Forage and Cook Your Food
An interest in healthy eating and cooking for her young family led Tanna Worrell to search out information about foraging and natural foods. Her thorough knowledge and passion to teach others about foraging is reflected in the glowing reports from her previous class participants. We’re pleased to welcome her back this summer. Join Tanna during each month of the growing season as she shares her knowledge about wild edible and medicinal plants. The primary focus of each session will be…
Find out more »September 2020
Healthy Self-Reliance: Forage and Cook Your Food
An interest in healthy eating and cooking for her young family led Tanna Worrell to search out information about foraging and natural foods. Her thorough knowledge and passion to teach others about foraging is reflected in the glowing reports from her previous class participants. We’re pleased to welcome her back this summer. Join Tanna during each month of the growing season as she shares her knowledge about wild edible and medicinal plants. The primary focus of each session will be…
Find out more »