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Betsy Nelson

Betsy, AKA That Food Girl, Culinary Herbalist, works as a freelance food stylist and recipe developer and in her spare time channels her creativeness into wool felting, gardening, cooking and wood spoon carving.  She has always had a crafty side and has been working with fibers for the last 15 years for fun and relaxation. Wool felting is a magical and rewarding craft and she enjoys making approachable projects with wool. She has a degree in Studio Arts and Psychology from the University of Minnesota and has worked as a professional chef, including at the Aveda Spa and Retreat Center in Osceola, WI.

February 2020

Be My (Naturally Sweet) Valentine!

February 8 @ 10:00 am - 12:00 pm
$45 11 tickets left

Sweets to the sweet!  Just in time for Valentine’s Day!  Why send a boring old card when you can dazzle your sweetheart with delicious treats made with honey, dates and maple syrup and no refined sugar!?    We will make Honey-Sweetened Herb-Infused Chocolates, ’Salted Caramels’ made with dates and Maple Syrup Pecan Pralines.  Instructor Betsy Nelson, AKA That Food Girl - Culinary Herbalist,  will talk about adding herbs and spices for flavor and health-enhancing qualities. Students to bring:  an apron…

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